HomePsychology and Education: A Multidisciplinary Journalvol. 11 no. 10 (2023)

Development, Validation and Acceptance of a Module for Housekeeping Specialization in Technical Vocational Livelihood Track of the Senior High School Education

Arlene Saludo | Julieta Nabos

Discipline: Education

 

Abstract:

The objective of this research was to create a housekeeping module for teachers and students in senior high schools using the process Analysis, Design, Development and Evaluation or ADDIE instructional model design, but it was limited to Implementation. TVL teachers from varied strands and specializations, TVL supervisor and TESDA experts from tourism sector assessed its level of acceptance and validity. It was conducted in 19 senior high schools with TVL track in the Division of Marinduque. This study used an adapted and validated questionnaire to determine the level of validity in terms of content, organization, relevance, clarity and appropriateness of exercise, and the level of acceptability in terms of objectives, contents, organizations, graphics and relevance. The content and design of the module was evaluated and assessed by TVL teachers, TESDA experts and TVL supervisor. With the use of percentage and computation of mean as the statistical tools in computing the numerical data, as well as its standard deviation, the researcher found out that the module’s validity is “Very Much Valid”. On the other hand, when it comes to the acceptability, it was found out that the module is “Highly Acceptable”. Based on these findings, it was then concluded that the developed module in Housekeeping complies with the level of validity in terms of content, organization, relevance, clarity and appropriateness of exercise, and the level of acceptability in terms of objectives, contents, organizations, graphics and relevance with minimal comments and suggestions from the respondents. Moreover, modular instruction was perceived advantageous and helpful by students and teachers.



References:

  1. Abarro, J.O. (2004). Development and Validation of a Work Text in Principles and Methods of Teaching”, Doctorate Dissertation: URS Pililla.
  2. Aldoobie, N. (2015). ADDIE model. American International Journal of Contemporary Research, 5(6), 68-71.
  3. Ali, R., Ghazi, S.R. & Khan, M.S. (2010). Effectiveness of Modular Teaching in Biology at Secondary Level. Asian Social Science 6 (9): 49-54.
  4. Amparo S. Lardizabal et.al, Principles and Methods of Teaching, Second Edition Manila; Phoenix Publishing House inc., 1992.
  5. Barron, B. & Hammond, L.D. (2008). Teaching For Meaningfull Learning: A Review of Reasearch on Inqiry-Based and Cooperative Learning. San Francisco: The George Lucas Educational Foundation.
  6. Baum (2007). Skills and the hospitality sector in a transition economy: The case of front office employment in Kyrgyzstan. Asia Pacific Journal of Tourism Research.
  7. Biggs, J. & Tang, C. (2011) Teaching for Quality Learning at University: what the student does. 4th ed. [electronic resource]. Maidenhead: Open University Press. Available at: http://capitadiscovery.co.uk/brighton-ac/items/1249458 (this links via the library catalogue where you need to follow the “text online” link to view the e-book). [The 3rd edition of this text is also available as an ebook]
  8. Branch, R. M. & Kopcha, T. J. (2014). Instructional design models. In Handbook of research on educational communications and technology (pp. 77-87). Springer New York.
  9. Brophy, J.E. (1979). Precision teaching in the high school classroom. American Educational Journal, 15, 121-143.
  10. Bucjan, M. (2011). Development and Validation of Modules in English 2: Writing in the Discipline. Surigao Del Sur State University. Tandag Campus Philippines. April 03, 2011
  11. Carney, R. N. & Levin, J. R. (2002). Pictorial illustrations still improve students’ learning from text. Educational Psychology Review, 14(1), 5-26.
  12. Teng, C.C (2011). Commercial hospitality in restaurants and tourist accommodation: Perspectives from international consumer experience in Scotland. International Journal of Hospitality Management.
  13. Cecil et al. (2012). The process of developing a competency-based academic curriculum in tourism management.  Journal of Teaching in Travel & Tourism
  14. Chung-Herrera et al. (2003). Grooming future hospitality leaders: A competencies model Cornell Hotel and Restaurant Administration Quarterly
  15. Cooper, S. & Hanmer, B. (2006). Problem-Solving Module in Large Introductory Biology Lectures Enhance Student Understanding. The American Biology Teacher, Pro Ques Journal, 68(9), 524-529
  16. Cruz, L.A. The Effectiveness of Environmental Science Teaching Modules on the Performance of College Students”. Master’ s Thesis URS Morong,2006.
  17. Davenport, J. (1987). A way out of the andragogy morass. Lifelong Learning: An Omnibus of Practice, 11 (3), 17-21.
  18. Delfin, L. B. (2004). Development and Validation of Modules for Supplementary Reading for Grade IV Pupils. Unpublished Thesis. PNU, Manila.
  19. DO 76, s. 2011. National Adoption and Implementation of the Learning Resources Management and Development System (LRMDS)
  20. Dick, C. & Carey (2009).  The Systematic Design of Instruction(7th ed).  Upper Saddle River, NJ: Pearson Education. 
  21. Dick, W., Carey, L. & Carey, J.O. (2001). The Systematic Design of Instruction. Fifth Education New York: Longman.
  22. Dimopoulos, D.I. (2009). Planning Educational Activities And Teaching Strategies On Constructing a Conservation Educational Module. International Journal of Environmental & Science Education, 4(4), 351-364.
  23. Donnelly, R. & Fitzmaurice, M. (2005) Designing Modules for Learning. In G. O’Neill, S. Moore & B. McMullin(eds.) Emerging issues in the practice of University Learning and Teaching, Dublin, All Ireland Society for Higher Education (AISHE).
  24. Duruk, U. (2017). Examining The Learning Outcomes Included in the Turkish Science Curriculum in Terms Of Science Process Skills: A Document Analysis With StandardsBased Assessment. International Journal of Environmental & Science Education, 12(2), 117142.
  25. Good, T.L. & Brophy, H. (1982). Looking in the Classroom. New York: Harper and Row, pp. 23-50.
  26. Guido, R.M. (2014). Evaluation of a modular teaching approach in materials science and engineering. American Journal of Educational Research, 2(11), 1126-1130. doi: 10.12691/education-2-11-20.
  27. Guskey, T. (2010). Lessons of mastery learning. Educational Leadership, 68 (2), pp. 52-57.
  28. Harsono, Y. (2007). Developing Learning Materials for Specific Purposes. Universitas Katolik Atma Jaya, Jakarta
  29. Hartono, R., Utomo, S. B. & Mulyani, S. (2015). Komparasi Model Pembelajaran Kooperatif Tipe Team Assisted Individualization (TAI) dan Student Team Achievement Division (STAD) Terhadap Prestasi Belajar Siswa Ditinjau Dari Kemampuan Memori Pada Materi Hidrokarbon Siswa Kelas X Semester Genap SMA Negeri 3 Boyolali Tahun Pelajaran 2013/2014. Jurnal Pendidikan Kimia, 4(1), 196 – 203.
  30. Hawley, W.D. (ed.), (1984). Effective teaching. PEABODY Journal of Education, 61 (4), 15-25.
  31. Hayati, M. N. (2013). Pengembangan Pembelajaran Ipa Smk Dengan Model Kontekstual Berbasis Proyek Untuk Meningkatkan Hasil Belajar Dan Tererampilan Proses Sains Siswa. FMIPA UNNES. Jurnal pascasarjana JPII, 2(1), 53-58.
  32. Hindarto, N., Wiyanto & Iswari, R.S. (2017). Strengthening the Basic Competence of Sciences for Master Students of Science Education Program. International Journal of Enviromental & Sciencen Education, 12(10), 2261-2273.
  33. Hu (2010). Discovering culinary competency: An innovative approach Journal of Hospitality, Leisure, Sport & Tourism Education
  34. Izzati, N., Hindarto, N. & Pamelasari, S. D. (2013). Pengembangan Modul Tematik dan Inovatif Berkarakter Pada Pencemaran Lingkungan Untuk Siswa Kelas VII SMP. Jurnal Pendidikan IPA Indonesia, 2(2), 183 – 188.
  35. Johnson, B. & Christensen, L. (2012). Educational research quantitative, qualitative, and mixed approaches. Alabama: SAGE Publications Inc.
  36. Kay et al. (2000). Hospitality management competencies: Identifying manager’s success Cornell Hotel and Restaurant Administration Quarterly
  37. Khoirunisyah, S., Purwanti, E. & Yanuarita, P. (2016). Keefektifan Model Pembelajaran Group Investigation terhadap Hasil Belajar IPS. Jurnal kreatif September2016, 73-80.
  38. Kim et al. (2005). Effect of service orientation on job satisfaction, organizational commitment, and intention of leaving in a casual dining chain restaurant. International Journal of Hospitality Management
  39. Knowles, M. S. (1980). The modern practice of adult education: From pedagogy to andragogy. Englewood Cliffs, NJ: Cambridge.
  40. Laroza (2015). Validation and Effectiveness of Modules in Personality Development and Public Relations. International Journal of Scientific and Research Publications, Volume 5, Issue 9, September 2015
  41. Lai, Feng-Qi & Neuby, Timothy J. (2012). Impact of Static Graphics, Animated Graphics and Mental Imagery on a Complex Learning Task. Australasian Journal of Educational Technology, 28 (1), 91-104.
  42. LRMDS Framework v. 2, Series 2010 as stated in DepED Order No. 76 S. 2011 Re: National Rollout and Implementation of LRMDS
  43. Malik, S.K. (2012). Effects of modular and traditional approaches on students’ general comprehension. Elixir International Journal, 42, 6228-6231
  44. Malabayas (2019). Design and Validation of Workbook in Mathematics 6. School of Education, Marinduque State College, Boac, Marinduque.
  45. Matamoros, G. S. (2014). Developing Pre-Service Teachers Noticing of Students’ Understanding of the Derivative Concept. International Journal of Science and Mathematics Education, 15731774.
  46. McLeod, S. A. (2019). Likert Scale. Retrieved from https://www.simplypsychology.org/likert-scale.html
  47. Mengesha, M. & Silassie, E.G. (2015). Material evaluation and analysis: Relevance and appropriateness of English language teaching modules to enhance quality of education. Inter. J. Edu. Res. Technol. (1), 40-48. DOI: 10.15515/ijert.0976-4089.6.1.4048
  48. Millah, E. S, Budipramana, L.S. & Isnawati. (2012). Development of Textbook of Biotechnology Material In Class XII SMA IPIEMS Surabaya Oriented Science, Technology, Environment and Society (SETS).Electronic journal Bioedu, 1 (1): 19-24.
  49. Molenda, M. (2015). In Search of the Elusive ADDIE Model. Performance Improvement, 54(2), 40–42. Retrieved from https://doi.org/10.1002/pfi.21461.
  50. Muqodas, R. Z, Sumardi, K. & Berman, E.T. (2015). Desain dan Pembuatan Bahan Ajar Berdasarkan Pendekatan Saintifik pada Mata Pelajaran Sistem dan Instalasi Refrigerasi. Journal of Mechanical Engineering Education, 2 (1): 106-115.
  51. Novitasari, E., Mohammad M. & Nonoh, S. A. (2016). Pengembangan Modul Pembelajaran IPA Terpadu Berbasis Inkuiri Terbimbing Tema Matahari Sebagai Sumber Energi Alternatif Di Kelas VII SMP/ MTs. .Jurnal Inkuiri 5 (1): 112-121.
  52. Olivar (2019). Acceptability of Developed Work Ethics Manual for Senior High School: A Pre-Immersion Orientation Model. School of Education, Marinduque State College, Boac, Marinduque.
  53. Omer, Nawal Abdul Aleem (2001). The effectiveness of suggested teaching strategy for the treatment of the information to develop the creative thinking in science for the students of the middle school, unpublished Ph.D thesis\education college/ Al-Munufia University
  54. Paas, F. & Sweller, J. (2014). Implications of cognitive load theory for multimedia learning. The Cambridge Handbook of Multimedia Learning, 27, 27-42.
  55. Padmapriya.(2015). Effectiveness of Self Learning Modules on Achievement in Biology Among Secondary School Students. International Journal of Education and Psychological Research (IJEPR), 4 (2): 44-46.
  56. Pinter, A. (2006). Teaching Young Language Learners. Oxford: Oxford University Press.
  57. Rahayu, I. P., Sudarmin & Sunarto, W. (2012). Penerapan Model PBL Berbantuan Media Transvisi Untuk Meningkatkan KPD dan Hasil Belajar. Journal of Chemistry in Education 2 (1), 17-26
  58. Rebistual (2018). Development, Validation and Acceptability of a Module for Technology as Component of Science, Technology and Society in the CMO No. 20 Series of 2018. School of Education, Marinduque State College, Boac, Marinduque.
  59. Reiser, R. A. & Dempsey, J. V. (Eds.). (2012). Trends and issues in instructional design and technology. Boston, MA: Pearson.
  60. Rio, L.C. (2014). Development and Acceptability of Training Module in Switching Logic. International Journal of Scientific and Research Publications 4(10), 1-9
  61. Roman, A.G. (2016). Development and validation of statistics module for quality educational research. International Journal of Science and Research. 5(9), 104-108
  62. Rosa, F. O. (2015). Pengembangan Modul Pembelajaran IPA SMP Pada Materi Tekanan Berbasis Keterampilan Proses Sains. Jurnal Pendidikan Fisika Universitas Muhammadiyah Metro, 3(1), 49-63.
  63. Rubio, et al. (2001). Objectifying content validity: Conducting a content validity study in social work research. Social Work Research / Volume 27, Number 2 / June 2003
  64. Ruijter, K. & Utomo, T. (1999). Peningkatan dan Pengembangan Pendidikan. Jakarta: PT Gramedia Pustaka Utama.
  65. Ruiz C. Instrumentos de investigacion educativa: procedimientos para su diseño y validacion. 1a ed. Venezuela: CIDEG; 2002. 266 p.
  66. Sakina B. (2023). Housing Satisfaction and Preferences Towards Indoor Quality Related to the Environmental Factors in the Context of the Covid-19 Pandemic. Binus University
  67. Salazar, Gueller Dee V. (2018). Design and Validation of Module in General Biology I. Marinduque State College
  68. Seels, B. (1994). An advisor’s view: Lessons learned from developmental research dissertations. Paper presented at the 1994 Annual Meeting of the Association for Educational Communications and Technology, Nashville, TN
  69. Seels, B. (1994). An advisor’s view: Lessons learned from developmental research dissertations. Paper presented at the 1994 Annual Meeting of the Association for Educational Communications and Technology, Nashville, TN
  70. Seels, B. (1994). An advisor’s view: Lessons learned from developmental research dissertations. Paper presented at the 1994 Annual Meeting of the Association for Educational Communications and Technology, Nashville, TN
  71. Seels, B. (1994). An advisor’s view: Lessons learned from developmental research dissertations. Paper presented at the 1994 Annual Meeting of the Association for Educational Communications and Technology, Nashville, TN
  72. Sekaran, U. & Bougie, R. (2011). Research methods for business: A skill building approach. New Delhi: John Wiley & Sons.
  73. Semilla, Ma. Jessica L. (2017). Curriculum-Based Instructional Material for Reading and Writing Skills. Unpublished Masters Thesis. School of Education, Marinduque State College, Boac, Marinduque.
  74. Shaw, A. (2017). Modular Course Design. Wiley University Services. August 16, 2017
  75. Sidek Mohd Noah & Jamaludin Ahmad (2005). Pembinaan Modul: Bagaimana Membina Modul Latihan dan Modul Akademik. Serdang: Universiti Putra Malaysia
  76. Smith, K.J. (2009). Instructional Design Theory retrieved from http://www.ic.arizona.edu/ic/edp511/isd1.html.
  77. Soetan, A.K., Iwokwagh, N.S., R.A.  Shehu & Onasanya, S.A.   (2010). Creating engaging 3-D animation digitization for instructional media and communication. Inform.Technol. J., 9: 89-97.
  78. Suh et al. (2012). Important competency requirements for managers in the hospitality industry Journal of Hospitality, Leisure, Sport & Tourism Education
  79. Surahmadi, B. (2016). Pengaruh Media Pembelajaran Virtual Berbasis Quipper School untuk Meningkatkan Motivasi Belajar dan Hasil Belajar Peserta Didik Kelas VIII SMP N 1 Temanggung. Unnes Science Education Journal, 5(1), 1115-1119.
  80. Suwanawongse, P. (dir.) (1991). SEAMEO-INNOTECH: Modular Instruction. Thailand: SEAMEO- Press, pp. 1-136.
  81. Sweller, J., van Merriënboer, J. J. G. & Paas, F. (2019). Cognitive architecture and instructional design: 20 years later. Educational Psychology Review, 31(2), 261-292.
  82. TESDA Training Regulations for Housekeeping NC II. Tourism Sector (Hotel and Restaurant).
  83. Tullis, J. & Benjamin, A. (2011). On the effectiveness of self-paced learning. Journal of Memory and Language, 64 (2), pp. 109-118.
  84. Van Hooser, T. (2010). Importance of Instructional Materials in Teaching and Learning Integrated Science.
  85. Vembriarto, St. (1990). Pengantar Pembelajaran Modul. Yogyakarta: Gunung Agung.
  86. Vergara, A.M. (2017). Development, Effectiveness and Acceptability of Module for the Problem Solving and Critical Thinking Skills of Alternative Learning System in District of Tanay II. Tomas Claudio Memorial College. Tanay Rizal
  87. Wahjuni, S. & Junaidi. (2007). Pengembangan Modul Pembelajaran Statistika Bidang Bahasa Berbantuan Komputer. Malang: FKIP Universitas Islam Malang.
  88. Wibowo, T., Supartono & Supardi, K. I. (2015). Pengembangan Modul Termokimia dengan Pendekatan Inkuiri Terpadu Pendidikan Karakter untuk Meningkatkan Logika Siswa. Journal of Innovative Science Education, 4(1), 1– 6.
  89. Yap, Jennefer L. (2009). Proposed Manual in Housekeeping Procedures for Hospitality Management Students: Its Acceptability. Eulogio “Amang” Rodriguez Institute of Science and Technology.
  90. Zulfah, H. & Aznam, N. (2018). Development of Natural Sciences Module with Reflective Learning Journal to Enhance Student’s Reporting-Interpretative Skills. Biosaintifika: Journal of Biology & Biology Education, 10(2), 362-368.