Camille Anne A. Nemis
| Papers | 1 | Cites/Paper | 27.00 | Cites/Author/Year | 0.64 |
| Potential Citations | 27 | Cites/Author | 9.00 | h-index | 1 |
| Year(s) | 14 | Papers/Author | 0.33 | g-index | 1 |
| Cites/Year | 1.93 | Authors/Papers | 3.00 | hI,annual | 0.96 |
| Papers | 1 | Cites/Paper | 27.00 | Cites/Author/Year | 0.64 |
| Potential Citations | 27 | Cites/Author | 9.00 | h-index | 1 |
| Year(s) | 14 | Papers/Author | 0.33 | g-index | 1 |
| Cites/Year | 1.93 | Authors/Papers | 3.00 | hI,annual | 0.96 |
Article List
The Kitchen Design and Layout and its Implication to the Traffic Flow of Operation: A Case of Chelsea Market and CafÄ— in Serendra, Taguig City
Arnuco, Andrhea P. | Nemis, Camille Anne A. | Sedano, Katherine Joy G.
Discipline: Hotel and Restaurant Management