Philippine E-Journals Alex G. Damance
Email: adamance_2016@gmail.com
Google Scholar Profile: https://scholar.google.com/citations?hl=en&user=Zfl_21oAAAAJ&view_op=list_works&authuser=1&gmla=AH8HC4wS3Ge2ZuKKxSHIrfmhhp_51swW3U6BIN4i6ZZEOS6QLJwbDI
Orcid ID: https://orcid.org/0009-0000-7587-8270
Affiliates: Quirino State University
| Papers | 1 | Cites/Paper | 1.00 | Cites/Author/Year | INF |
| Potential Citations | 1 | Cites/Author | 1.00 | h-index | 1 |
| Year(s) | 0 | Papers/Author | 1.00 | g-index | 1 |
| Cites/Year | INF | Authors/Papers | 1.00 | hI,annual | INF |
Article List
Assessing the Influence of Fermentation and Drying Methods on Cacao (Theobroma cacao L.) Bean Quality
Damance, Alex G.
Discipline: food and beverage studies (non-specific)